Certificate II in Coffee & Waiter $95
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Certificate II in Hospitality (Food & Beverage)
Hospitality Training Australia is offering intensive coffee making and waiter courses commencing:
- 15th March 2010
This qualification includes certificates in RSA, FSH, RSG, OH&S & mandatory work experience in Schon Cafe, Bar & Restaurant.
Course Guide
To download a flyer, course guide and or enrolment pack please click on the links below:
- 2010 Course Flyer (PDF 488Kb)
- Hospitality Course Guide (PDF 7,607Kb)
- Hospitality Enrolment Pack (PDF 400Kb)
Units of competence
Course code: SIT20207
- SITXCOM001A Work with colleagues and customers
- SITXCOM002A Work in a socially diverse environment
- SITX0HS001A Follow health safety and security procedures (OHS)
- SITHIND001A Develop and update hospitality industry knowledge
- SITXOHS002A Follow workplace hygiene procedures (FSH)
- SITHFAB020A Apply food and beverage skills in the workplace
- SITHFAB010A Prepare and serve non alcoholic beverages
- SITHGAM006A Provide responsible gambling services (RSG)
- SITHFAB003A Serve food and beverage to customers
- SITHFAB005A Provide table service of alcoholic beverages
- SITHFAB009A Provide responsible service of alcohol (RSA)
- SITHFAB012A Prepare and serve espresso coffee
Course Cost
- $95.00 per person, includes all books, uniform, certificates and materials
Course Guide
To download a course guide and enrolment pack please click on the links below:
- Hospitality Course Guide (PDF 7,607Kb)
- Hospitality Enrolment Pack (PDF 400Kb)
Contact Hospitality Training Australia
To enrol or or to receive more information
- Telephone Katherine McCready on 1300 659 557
- Email us admissions@hosptrain.edu.au
- Head Office Level 3, 250 Collins Street, Melbourne
- Training Centre Level 4, 250 Collins Street Melbourne
- Fagor Training Kitchen, Cathay Lane, North melbourne (next door to the Queen Victorian Market)
- Schon Restaurant, 112 Peel Street, North Melbourne (next door to the Queen Victorian Market)
